COURSE NAME
INTEGRATED GRADUATE DIPLOMA PROGRAM IN HOTEL MANAGEMENT, CATERING TECHNOLOGY & FOOD PRODUCTION (IGD-HMTC)
COURSE LEVEL
LEVEL –5 NSQF NSDC Qualification
ELIGIBILITY
10 + 2
DURATION
12 Months + 6 Months OJT
2403 Hours
OVERVIEW
The Integrated Graduate Diploma Program in Hotel Management, Catering Technology & Food Production (IGD-HMTC) is a top-rated one-year program designed for all of you who are passionate about food and hospitality. It is curated to meet globally relevant industry demands. This program equips students with the necessary skills and expertise to thrive in the dynamic fields of hotel management, catering, and culinary arts. The curriculum integrates theoretical knowledge with hands-on training, ensuring students gain a strong foundation in food production techniques, catering operations, and hospitality management. Key competencies including effective communication, inventiveness, attention to detail, and organizational skills are expected of candidates enrolled in this program. To succeed in the culinary and hospitality industries, one must also possess qualities like leadership, multitasking, physical stamina, and decision-making. Targeted at 10+2 graduates, this NSDC-certified Level-5 program not only emphasizes technical expertise but also focuses on personal and professional development.
COURSE STRUCTURE
Module 01 – Grooming & Personality
Module 02 – Language Skills (English)
Module 03 – Introduction to Cookery
Module 04 – Basics of Bakery & Confectionery
Module 05 – Fundamentals of Computer
Module 01 – Environmental Studies
Module 02 – Microbial Food Safety, Hygiene &
Sanitation
Module 03 – Basic Food Operations
Module 04 – Basics of Indian Cooking
Module 05 – International Food Studio
Module 01 – Restaurant Management
Module 02 – Wine & Spirits-Food & Culinery Arts
Module 03 – Food Science & Nutrition
Module 04 – Kitchen Communication
Module 05 – Business & Kitchen Maths
Module 01 – Food Production Lab – Practicals
Module 02 – Bakery & Confectionery – Practicals
Module 03 – Culinery Arts – Practicals
Module 04 – OJT (On the Job Training)
Apply now
For applying to Jettwings Diploma Courses, students have to take a Skillo-Metric Test. Students have to, further, score above the cut off mark to apply for the preferred course.
SUBSCRIBE FOR LATEST UPDATES
Subscribe our email service to get latest updates about events, activities and admission related issues.
Join the conversation on social media
@jettwings